Restaurant Montreal: Where to Eat in the City (2025)

Planning a foodie trip to Montreal? In this guide I’ll show you the hidden gems and the best restaurant Montreal has to offer. Either way, you’re in the right place.

I’m a frequent traveler to Montreal and I’ve eaten, and photographed my way through the Montreal food scene.

I’m excited to share my top picks for where to eat in Montreal — from legendary institutions to exciting newcomers that food lovers are raving about.

Whether you’re into fine dining, cozy bistros, vegan delights, or indulgent comfort food, this guide is packed with my personal favorites, Montreal restaurant recommendations, and insider tips to help you eat like a local. 

While this blog post isn’t sponsored, there are affiliate links which means I will earn a small commission if you choose to purchase an item (at no additional cost to you). These funds go right back into creating content just like this. Thank you for the support. More Information under Disclaimer.

Your Cheat Sheet for Restaurant Montreal:

Why Montreal is a Food Lover’s Paradise

First things first: Montreal eats are world-famous for good reason. The city is a melting pot of cultures, bringing together French, Québécois, Jewish, Middle Eastern, Asian, and Caribbean influences to create an incredibly diverse and exciting food culture.

From buttery croissants to smoked meat sandwiches to late-night poutine, every neighborhood has something delicious to offer. You can get them all in Montreal.

The best part? You don’t have to break the bank to enjoy the best eats in Montreal. Many of the most memorable meals I’ve had here were in casual spots or bakeries where the flavors were just out of this world.

Top 17 Must-Try Restaurants in Montreal

We are traveling each year at least once to Montreal and not just for the Jazz Festival and hundred other festivals, but also to enjoy the food scenery there. There’s always something new you want to try out.

After years of traveling there, these are the must-visit restaurants in Montreal that I recommend to all my friends (and now, to you!). Each one has something unique to offer — whether it’s a chef-driven menu, unforgettable ambiance, or just damn good food.

1. Crêperie Chez Suzette ($$)

We normally start our day in Old Montreal at Crêperie Chez Suzette. It’s nothing overly fancy, but that’s kind of why I love it. The vibe is super relaxed, and the crepes? So satisfying. Last time I went, I had the goat cheese with caramelized almonds and honey. Heaven…

Most of the savory crepes are under 20 bucks, and the portions are generous. If you’ve got a sweet tooth, their Nutella-banana crepe is dangerously good — or go full classic with the flambéed Crêpe Suzette if you want a little drama with your dessert.

• Cuisine: French fine dining with a Patio in old town Montreal.
• Why to Go: It’s cozy, delicious, and the perfect spot for a comforting crepe right in the heart of Old Montreal.
• No reservations, but if you go early enough you always find a table.

2. Schwartz’s Deli ($$)

Opened by Romanian-Jewish immigrant Reuben Schwartz, this deli shop is the living piece of Montreal’s culinary history. It’s always busy and you need to wait in the queue. But believe me it’s definitely worth it.

• Cuisine: Jewish Deli in the 3895 Saint-Laurent Blvd, Plateau/MileEnd (Old Jewish Quarter)
• Why Go: The iconic smoked meat sandwich. Enough said. And if you’re an Instagrammer you need to have that in your collection.
• Must Haves: Smoked-Meat Sandwich, Montreal Smoked-Meat Poutine, also try the Cherry Soda. The average price is around C$15-20.

Pro Tip: If you’re only in Montreal for a day or two, we recommend to take a walking food tour. We did that last year and it’s so much fun. Our favorite tour and best rated one is with the secret food tours.

3. L’Express ($$$)

It offers a timeless French Bistro Menu, executed with consistent quality since 1980. It was founded by theater lovers Colette brossoli and Pierre Villeneuve to serve the arts crowd and late-night diners. It’s Canada’s best 100 Restaurants according to New York Times.

• Cuisine: Classic French Bistro. My favorites are Celery remoulade, chicken liver pâté, steak tartare, veal kidney in mustard sauce. And a maple profiteroles as a dessert with a glass of wine.
• Why Go: A timeless atmosphere and steak-frites done to perfection.
• I would definitely book a table in advance.

4. St-Viateur Bagel ($$)

If you try one thing in Montreal for breakfast, make it a St-Viateur bagel. This Mile End icon has been baking up hand-rolled, wood-fired bagels since 1957. They’re slightly sweet, perfectly chewy, and best eaten warm — trust me, grab a sesame one straight from the bag. Watching them being made right behind the counter is part of my fun!

Montreal Icon Since 1957

Opened in 1957 by Myer Lewkowicz, the bagel shop quickly became a neighborhood favorite in the Mile End district. Myer brought with him the traditional Eastern European bagel recipe: hand-rolled, boiled in honey-sweetened water, and baked in a wood-fired oven — a method still used today.

Unlike New York-style bagels, Montreal bagels are smaller, denser, slightly sweeter, and have a crispier crust.

• Cuisine: Family-run Bakery (Bagels) with a rich history
• Why Go: A must-try when you eat Montreal style — the bagels are legendary. I love the Sesame bagel with cream cheese and salmon. See below for yourself.

St-Viateur Bagel – Photo by Alison Slattery

St-Viateur Bagel – Photo by Alison Slattery

5. Eggspectation ($$)

Another favorite brunch spot for us is the one and only Eggspectation. If you’re craving a laid-back spot with a huge menu full of breakfast, brunch, and comfort food classics, Eggspectation is where I’d send you.

Their menu is massive and delicious, so whether you’re into sweet stuff like fluffy pancakes and French toast or savory favorites like eggs Benedict, omelettes, or their signature breakfast poutine, you’re covered.

Honestly, it’s one of those reliable spots in Montreal where you can go any time of day and know you’re in for a tasty, comforting meal without any fuss.

• Cuisine: Canadian breakfast cuisine, this is one of my favorite restaurant Montreal new city to have brunch.
• Why Go: it’s the perfect spot for a comforting, all-day breakfast with tons of tasty options and a cozy vibe. Our favorite is Egg beni with Salmon and fries.
• No reservation, but if you go there before 10, you can normally find a table.

6. Joe Beef ($$$)

Let me tell you — if you’re in Montreal and want a meal you’ll never forget, Joe Beef is the place. We went in not knowing what to expect, and left completely blown away. It feels cozy, a little quirky, and very local.

The food? Rich, creative, and comforting. We had the lobster pasta — I’m still dreaming about it. It’s the kind of place that makes you slow down and savor every bite.

• Cuisine: French-Canadian
• Why Go: One of the most talked-about restaurants on Eater Montreal. Try the lobster pasta.
• I do suggest to book a table before, especially on weekends

Pro Tip: Don’t leave without trying the classics
Trust me, Schwartz’s smoked meat and St-Viateur’s sesame bagels, are not tourist traps — they’re icons. Go early or during off-hours to avoid the crowds (and yes, they’re worth the hype).

7. Bouillon Bilk ($$$)

If you’re looking for a spot that’s both elegant and approachable, Bouillon Bilk is a fantastic choice. It’s a good idea to reserve your table in advance, especially for dinner, because this place gets busy with locals who know how good it is.

Our favorite is definitely the scallops dish and I’m telling you, if you love scallops, that’s a must-try. —perfectly cooked and bursting with flavor. The rabbit ravioli is also another crowd favorite.

• Cuisine: Modern French
• Why Go: Creative dishes and a minimalist vibe — perfect for foodies. Scallops are a must-try.
• Reserve your table in advance to avoid the long waiting.

8. Le Vin Papillon ($$)

If you’re a wine lover or just love a cozy, lively spot with amazing food, Le Vin Papillon should be on your Montreal must-visit list. This charming wine bar in Little Burgundy has a warm, buzzing vibe that feels like hanging out with friends over great glasses of natural wine and small plates full of flavor.

Their seasonal menu is always changing, but you can’t go wrong with whatever small plates you pick. It’s the perfect spot to sip, share, and discover new favorites without breaking the bank.

• Cuisine: Wine Bar / Seasonal and Trendy Restaurant Montreal
• Why Go: A relaxed sibling of Joe Beef with unforgettable small plates.
• Well reservation is safer, but you can also be lucky and just grab a table without reservation.

9. Le Passé Composé ($$)

If you’re a history-lover like me and craving for a brunch that’s both delicious and in old town atmosphere, you should try Le Passé Composé. This cozy spot is renowned for its elevated takes on classic dishes. My favorites are Foie Gras Poached Eggs and Panko French Toast.

The ambiance is chic yet welcoming, with a modern decor that sets the perfect tone for a leisurely brunch.

• Cuisine: Brunch
• Why Go: The best brunch in town, hands down. I love the Foie Gras Poached Eggs.
• You can’t book in advance, but if you’re early, you can easily find a table.

10. Kazu ($$)

Let me tell you about Kazu — this little Japanese spot tucked away in Montreal’s Shaughnessy Village is pure magic. The moment we stepped inside, we were greeted by the hum of the open kitchen and the sizzling sounds of chefs crafting some seriously delicious dishes.

Yes, it’s small and cozy, so don’t be surprised if there’s a wait — but trust me, it’s worth every minute. One of my absolute favorites is their 48-hour pork bowl. It’s tender, flavorful, and the kind of comfort food that just sticks with you—in the best way.

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Don’t skip dessert here either — their homemade ice cream comes in fun flavors like green tea and even wasabi! Honestly, Kazu feels like a warm, delicious secret in the city. Just remember to come hungry and bring your patience — because great things take time.

• Cuisine: Japanese Fusion
• Why Go: Authentic, casual, and full of flavor.
• No reservations, but Prepare to line up! It’s definitely worth it.

11. Beba ($$$$)

Beba—a cozy, intimate spot in Verdun that feels like a warm embrace from the moment you walk in. Opened by brothers Ari and Pablo Schor, this restaurant is a love letter to their Argentine-Jewish heritage, with a menu that beautifully blends Mediterranean influences.

We wanted to know why the name “Beba”, so we made a little research and found out that this is a tribute to their grandmother, Vera, who played a key role in developing their love of food.

Dishes like the caviar-topped knish, guinea fowl pâté, and tagliatelle with lamb ragu are my favorites and a paradise for natural and organic wine-lovers.

• Cuisine: Argentine-Jewish Restaurant Montreal
• Why Go: You will love it’s rich flavors and a cozy vibe.
• Make a reservation

12. Tuck Shop ($$$$)

The restaurant offers a curated menu with around 10 dishes, blending Spanish, Italian, and Mediterranean influences. While the menu is concise, each dish is thoughtfully prepared, reflecting the rich culinary heritage of the team.

For a group dining experience, Tuck Shop offers a four-course sharing menu priced at $125 per person before tax and an auto-gratuity of 20%. This includes a selection of fish and seafood, roasted and braised meats, vegetable sides, salads, and desserts.

Given the restaurant’s popularity and limited seating (only about 40 seats), it’s highly recommended to make a reservation in advance to ensure you have a spot

• Cuisine: Canadian Bistro
• Why Go: Hidden in St. Henri, this gem is one of the best places to eat in Montreal.
• Book a table before. It’s a cozy restaurant with limited spots.

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13. Candide ($$$)

If you’re up for something a bit more special, Candide is a hidden gem in Little Burgundy. It’s tucked behind a church in this old rectory building — super cozy and charming. They do a fixed four-course menu that changes with the seasons, and everything is local and beautifully done.

We paid around 90$ per person, and if you like wine pairings, that’s extra but totally worth it.

I loved how peaceful and warm the vibe was, and in the summer, they have the cutest little terrace outside. Definitely a great spot if you’re in the mood for something intimate and thoughtful — not flashy, just really good food done right.

• Cuisine: Farm-to-Table Restaurant Montreal in Little Burgundy
• Why Go: Seasonal dishes with locally-sourced ingredients.
• We do recommend reservation.

14. Vieux-Port Steakhouse ($$$)

If you’re in Old Montreal and craving a proper, mouthwatering steak, Vieux-Port Steakhouse is an absolute must. Its not just about the meat, its tucked inside a gorgeous century-old building with exposed brick walls and cozy leather booths and nails that warm, classic steakhouse vibe.

I went for the filet mignon (medium rare, of course), and it was perfect—tender, flavorful, and paired beautifully with their garlic mashed potatoes. They’ve also got a solid wine list and a lovely terrace if you’re visiting in warmer months.

For sitting outside in summer for a romantic dinner, this spot hits all the right notes.

• Cuisine: Quebecois
• Why Go: A real taste of Montreal meat with a wild twist and romantic charm.
• We always go there without reservation. They have lots of seats and we normally find something.

15. Foiegwa ($$)

Foiegwa is one of those places that just gets it right—effortlessly cool with a fun, French-American twist. It’s got this retro-diner-meets-Paris-bistro vibe that makes you feel like you’ve stumbled onto a hidden gem.

I tried their famous truffle spaghetti and honestly, it lived up to the hype—so rich and flavorful, I didn’t want it to end. Their burger is also a solid pick if you’re feeling more casual.

Oh, and definitely don’t skip the bone marrow—it’s next level. Whether you’re going for brunch or dinner, it’s one of those spots you’ll want to come back to.

• Cuisine: French Diner
• Why Go: French comfort food with a cool, late-night vibe.
• Book your seat in advance!

The Award-Winning Restaurant Montreal

16. Toqué! ($$$$)

If you’re into fine-dining, this is a gold-standard restaurant since 1993 which celebrates the Farm-to-Table Cuisine. It’s mostly around 200-250 C$ per person.

• Cuisine: French fine dining with a luxury but welcoming atmosphere.
• Why to Go: A staple in the Montreal food scene, this award-winning spot is perfect for a special occasion.
• Reservation in advance is very recommended.

Pro Tip: If you’re only in Montreal for a day or two, we recommend to take a walking food tour. We did that last year and it’s so much fun. Our favorite tour and best rated one is with the secret food tours.

17. Damas ($$$$)

If you like Middle Eastern Fine Dining (Syrian), this restaurant is for you. Located in the upscale neighborhood of Outremont, north of the traditional Old Montreal core, it offers an authentic, Pan-Ottoman Cuisine.

• Cuisine: Syrian with dishes spanning the Middle East -From Mezze to rich lamb, Sea Bass, and octopus. My favorite dish is the Lamb.
• Why Go: One of the top restaurants Montreal has for Middle Eastern cuisine and the decor with it’s velour-covered banquettes, patterned tiles, carved wood and warm lanterns is inspiring.
• You definitely need to book a table in advance!

Neighborhoods to Explore for Montreal Eats

If you’re in Montreal and you’re even a little into food, you’ve got to check out a few neighborhoods that are basically made for eating. Start with Old Montreal—yeah, it’s touristy, but it’s also packed with solid restaurants and cute spots where you can grab a crêpe or a steak while having the European food.

Then there’s the Plateau, which is super chill and full of local favorites—bagels, poutine, cozy brunch places—you name it. Mile End is kind of like the artsy cousin of the Plateau, and it’s where you’ll find amazing coffee, baked goods, and the kind of food that makes you want to come back the next day.

Oh, and don’t skip Griffintown or Little Burgundy if you’re into trendier spots with cool vibes, cocktails, and brunches that are actually worth waking up for.

Plateau-Mont-Royal

Home to bagel shops, brunch spots, and cafés. Perfect for a day of grazing.